Seafood Age
Smart and eco-innovative SEAFOOD processes and products for healthy AGEing
SEAFOOD-AGE tackles a common social and economic challenge in the Atlantic Area: an ageing population. Healthy ageing requires a healthy diet, and seafood products provide essential nutrients not always accessible to older adults. The project will exploit the maritime dimension of the AA regions and will adopt circular economy concepts to generate ready-to-eat seafood for healthy ageing, produce novel eco-packaging and develop a smart label for better quality, safety and minimum food waste.
Total Eligible Budget
2,194,640.95 €
INL Eligible Budget
199,025.00 €
INL Funding
149,268.75 €
Start Date
02-05-2019
End Date
31-07-2023
Website
https://seafoodage.eu/
Grant Agreement Id
EAPA_758/2018
Programme
INTERREG Atlantic
Funding Framework
INTERREG Atlantic
INL Role